how to cut asparagus
By slicing the spears diagonally, you'll give your asparagus more visual appeal and feel like you're dining in a high-end restaurant. Growing asparagus in the home garden takes patience. From summer through fall, before winter weather strikes, the springtime sprouts that weren’t harvested will continue to grow into a tall, bushy, fern-like plant. How you intend to cook asparagus will largely determine how you should cut it. Follow the label on the product. We live in England near Bristol so pretty mild winters here, so wondering whether to mulch or not? Using a. isn't just for asparagus — it's for anything that happens in the kitchen. Always use caution when composting pruned ferns, however, as pests may lay eggs there that can be spread to your compost pile, leading to potential reinfestation when they hatch. Though asparagus is not particularly difficult to grow, it can be slightly more complicated than most crops. Cutting asparagus at the wrong time can significantly reduce your yield, and potentially damage the plants. It depends on the level of preciseness you desire and your skill with a knife. Sign up to get all the latest gardening tips! The second growing season usually produces a limited crop, but shoots will begin to appear in early spring when soil temperatures reach about 50 degrees Fahrenheit. Using the right knife to cut your asparagus will make your life in the kitchen easier and guarantee greater success in creating even, attractive cuts. Asparagus can be used in many different dishes, depending on how it’s cut. Asparagus is ready to harvest when spears are 6 to 8 inches tall. Cutting asparagus back also helps to reduce the chances of disease and other pests. It’s unlikely that you’ll have to peel your asparagus stalks unless they’re very thick. This article has been viewed 44,378 times. Once you've trimmed them, all you need to do is make sure they're dry. You need to cut the spears before the tips start to open up to form asparagus ferns. When plants have gone dormant, use pruning shears to cut ferns back to ground level. Asparagus can also be cut into smaller pieces to make it easy to add to many different recipes. Here is more about what we do. It is a commonly held belief that cutting asparagus in the autumn will help to produce better quality spears the next year. Happy cooking. Sign up for our newsletter. Include your email address to get a message when this question is answered. Harvesting times and seasons depend partly on your climate, but also on how long the asparagus has been growing in your garden. For more tips, including how to snap off the ends of your asparagus rather than cutting, read on! Always peel white asparagus. Additionally, nuisance pests called asparagus beetles are known to inhabit the ferns, where they lay eggs in the fall. Did you notice a better yield after cutting back foliage? Asparagus is one of the few crops that will return year after year. Asparagus spears are great for grilling or roasting and make a robust complement to other grilled foods like steak. Picking and Harvest Tips, Grow New England Aster for Sensational Summer and Fall Color, How to use Bacillus thuringiensis (Bt) to Control Insect Pests, Add These 5 Nontoxic Houseplants to Your Home Decor ASAP, How to Battle Colorado Potato Beetles in Your Garden, Top 33 Cucumber Varieties to Grow at Home, How to Plant and Grow Marjoram in Your Herb Garden, 21 of the Best Japanese Eggplant Varieties. Find more gardening information on Gardening Know How: Keep up to date with all that's happening in and around the garden. Using a good knife isn't just for asparagus — it's for anything that happens in the kitchen. Make sure to cut away from yourself to avoid injury. If you don’t already know, the bottom end of asparagus is woody, fibrous, and unpleasant to eat. Lest you think we are belaboring such an obvious point, let us say that the fun in this is that the asparagus automatically breaks just where the woody part ends and the fresh, juicy asparagus begins. The cutting board you use can be surprisingly impactful as well. You can accomplish this with several spears at a time using your chef's knife or santoku. Currently, Kelly is coordinating a plan to produce a tropical homestead in south Florida that will provide homegrown food to families in need, and teach them to grow their own. Richard Corrigan has been a full-time professional writer since 2010. Sign up below to be one of the first to know when Misen knives are back in stock! White asparagus goes very well with grilled or roasted meat. Cut stalks off at ground level with a pair of clippers or gardening snips. You can use your chef's knife or santoku for this — or if you want to be extra careful, use your paring knife and cut one stalk at a time. How Do I Know When My Pumpkin Is Ripe? Kelly Spicer became a single parent at a young age, and learned very quickly how scary food insecurity can be.  X Research source Don’t wash your asparagus until you’re ready to use them. If you're using a knife with a shorter blade like a paring knife or a utility knife, you'll need to cut fewer stalks at a time. If you’re unsure, though, it’s better to peel off the extra skin than have hard asparagus bits in your dish. In the fall, when the garden beds begin to doze under piles of leaves in preparation for first frost, your asparagus may more closely resemble fern-like Christmas trees, sprouting foliage up to seven feet tall. To store in the freezer, simply wrap the asparagus in a damp cloth and put it in a non-airtight bag. It’s almost the end of asparagus season here on Vancouver Island and I need to show you this before it’s too late! The easiest way to cut your asparagus is, well, to simply leave it alone. Pick up an asparagus spear and hold it firmly on each of its ends—really on its ends. This will help to smother the weeds in the bed and will help fertilize the bed for next year. Asparagus is usually planted in the form of bare-root crowns. Afterward, you'll want to remove the white, woody ends of the asparagus stalks. Growth of asparagus foliage is an important part of the plant’s life cycle. For more tips, including how to snap off the ends of your asparagus rather than cutting, read on! By using this service, some information may be shared with YouTube. All tip submissions are carefully reviewed before being published, This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. There are a few steps you must take to ensure your asparagus will taste and crunch like it's meant to. Using the right knife to cut your asparagus will make your life in the kitchen easier and guarantee greater success in creating even, attractive cuts. If you're using a chef's knife, place the end of the blade on the board and rock backwards across the asparagus spears. By using our site, you agree to our. If a recipe calls for “cut asparagus,” it’s likely referring to this kind of cut, which gives you the most flesh and will allow for an even cook. You want to cut it so that the asparagus is in short cylinders. of mulch to your asparagus bed. Diagonally sliced asparagus gives more surface area and, some say, more flavor. The easiest way to cut your asparagus is, well, to simply leave it alone. His areas of expertise include travel, sports and recreation, gardening, landscaping and the outdoors. If you're using a santoku, start with the blade perpendicular to the board and slice down while pushing forward. Harvesting the stalks triggers the production of new growth to replace the harvested shoots, which uses a lot of energy. To cut asparagus, rinse your spears thoroughly with cool water and dry them off with towel. While gardeners who want to collect seed may let the pods ripen, it’s typically recommended not to allow seeds to grow, because the process consumes a lot of energy. Fresh asparagus, just cut, tastes so much sweeter and better than anything you can buy in the shops. Whichever year you are in you need to cut your asparagus when it reaches about 4-6inches (10-15cm)in length. It’s SO worth the effort, Tanya. Lest you think we are belaboring such an obvious point, let us say that the fun in this is that the asparagus automatically breaks just where the woody part ends and the fresh, juicy asparagus begins. (Image credit: Apartment Therapy) Simply take the end of the asparagus between your thumb and forefinger and bend until it breaks. Any stray pieces will roll towards the deeper end of the board. There are also a variety of ways you can cut asparagus. If the stalk is extra woody or thick, you may want to peel it as well. It depends on the level of preciseness you desire and your skill with a knife. Autumn foliage that has turned yellow or brown is ready to be cut back.
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