I’m loving all of your delicious foodie pics! I would advise baking this in two pans, as it overclowed. If you are looking for a new quick bread recipe that is perfect for the fall and Thanksgiving you have found it. I don’t know if I’m stressed, overworked, or what, but I just can not find my groove. Life is Busy, Life is Crazy, but that doesn’t mean you can’t make your family dinner! Pour into loaf pans – Take your batter and spoon it evenly between your loaf pans. You’ll just have that dried cranberry texture instead. This sweet cream cheese bread compliments the tart cranberries it’s loaded with resulting in an amazing Cream Cheese Cranberry Bread! In a large mixing bowl cream together butter, cream cheese, sugar and vanilla. It does not help winter is coming because that always makes things dull and dreary in my opinion! In a large mixing bowl cream together butter, cream cheese, sugar and vanilla. It has a moderately sweet taste that truly compliments any spread or dressing and can be consumed even without them. There are many comments about this not baking through etc. We use cookies, see our full, Cream Cheese Cranberry Bread Recipe + VIDEO. For example when you are going through a funk like me right now. The opinions and text are all mine. Did a batch of these and I love it!!! Bake at 350 degrees for 60 minutes if using two loaf pans. Lots of questions, I know . I’m here to help you win in the kitchen again! You can also use 4 mini loaf pans for 40 minutes. I have already done it twice but in my country it is handled by centigrades and my oven does not reach 350 degrees, that confuses me a lot and I must be glued to the oven so that it does not burn. Ok, maybe that last part was just a little bit to hopeful! We use cookies, see our full. Mongo overload giving a sweeter, creamylicious best tasting mongo treat. I halved the recipe and it fit exactly in 1 6-cup bundt pan, which means half the recipe will fit exactly in 1 9×5 loaf pan. Hi Anne, to prevent your cranberry bread burning or whatever other you just need take a paper towel a little more longer than the loaf pan and same long aluminum foil. I was going to try it today with frozen berries also. Home » Recipes » Bread » Cream Cheese Cranberry Bread Recipe + VIDEO. Love cranberries? I adore quick bread recipes and this one is delicious. Hi Denise I’m curious to if you ended up using frozen berries and did you dust them? If you enjoy watching these videos make sure you subscribe to my YouTube Channel to be notified each time a post a new video! Is to never open the oven while it’s cooking. Made your Blueberry bread today it was excellent! So what do you do when you get in these funks? I will be making the full recipe (2 loaf pans)for Thanksgiving. Add in dry ingredients and mix until combined. The sweet/tart blueberries were a good counter to the sweetness and creaminess of the loaf; will be buying more ingredients tomorrow to bake another batch to bring to work. Did you try this blueberry bread recipe? Because they make everything better. An all-time favorite bread that is soft and has a fine crumb. It might increase your bake time a little but it should work just fine! Notify me of follow-up comments by email. Cranberries. If using one loaf pan bake for about 90 minutes. Pour Batter into Pans – Divide your batter between two greased 9” x 5” loaf pans. I used bread flour ( it was getting ready to expire and needed to use it up), added the zest of an orange along with some chopped up craisins. Instructions Cream sugar and butter Add eggs and bananas Add the rest of the ingredients Pour into a greased loaf pan Bake at 350 for 1 hour or until the bread tests done Add eggs, one at a time, beating well after each addition. That battle is a battle. Your email address will not be published. Combine ingredients – Grab a mixing bowl and mix pumpkin, oil, eggs and water until completely combined. 350 degrees F which would be about 175-177 degrees C, Your email address will not be published. First of all my hubs is left with the kids all weekend and he needs a break too so is that fair? Julie’s goal is to provide you with easy, family, friendly recipes that use pantry staples. Hmmm, you shouldn’t have to cover the loaf from the beginning. Dinnertime will be stress free again! Well, obviously a little bit but they are resilient and let’s face it sometimes Dad’s more fun! Grab your blueberries and make this easy Blueberry Bread today to enjoy as a snack or breakfast with your morning breakfast! Maybe it was the aroma or just maybe there was magic in the creamer that morning, but I grabbed my cup of coffee and headed to the kitchen to create the best Cream Cheese Blueberry Bread recipe that would only compliment the best coffee and creamer in existence. I took the loaf out after 30 min to cover it with foil and it still collapsed and ended up too brown after 1 hour in the oven. The cream cheese adds a richness to it and it’s not crumbly at all due to this.

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