Delicious breakfast, Ange. Then on the days when you don’t need bananas, you see rows and rows of perfect yellow bananas. Beautiful photography, accessible recipes, positive message. I am lucky that Wegmans, one of our local groceries, has a policy of putting out both ripe produce and less ripe, so you can usually get ripe or green bananas. I totally agree with the bananas conspiracy thing. This easy Chocolate Chunk Banana Baked Oatmeal is a delicious twist on classic oatmeal – you’ll definitely want to start your day with a serving of this gluten-free + vegan breakfast! As for me, I use them so often that I buy a ton at a time, and one batch is ripe by the time I buy the next underripe batch. This looks so perfect for a chilly weekend morning brunch! My mom made this for breakfast this morning and my whole family loved it. The skin will turn black and the bananas will ripen. This looks amazing! I know this is a super-late response, but you could maybe try rum extract (or perhaps brandy extract?). Haha! Hey Karly, You can sub in almond milk (or other non-dairy milk) if you don’t want to add rum. Very, very disappointing & sad day. Pre-heat oven to 350 degrees. Love this! It’s so frustrating! But then I usually end up buying them anyway. Oh, yummy! This sounds awesome! O.M.G. :-). I’d never heard this before! Couldn’t help myself. I’m warning you, the banana flavour is intense so this is for hard-core banana lovers only. Luckily I came across some in the reduced section. It also sounds pretty much like my go-to porridge recipe (bananas, porridge, cinnamon – done! Thank you! I posted my version today. This looks absolutely divine! It truly goes to show that vegans do not miss out on great food!! This looks so so good! And I had to chuckle about buying bananas at the market – it NEVER fails. I used Malibu instead of Kahlua (I figured coconut rum would do the trick as well) and I added some frozen blueberries, it turned out wonderful! Looks delicious! Preheat oven to 350F and lightly grease a 5-6 cup casserole dish. | Privacy Policy | Terms of Service, Cozy Butternut, Sweet Potato, and Red Lentil Stew. :), So classic and simple, and definitely what I want for lunch right now : ), This looks delicious, I’m new in the cooking area and not good with fire either, but definitely want to try the bananas foster baked oatmeal for breakfast instead of the typical cheese sandwich. Oh my…both of these recipes look scrumptious. Sprinkle on cinnamon. Thanks for the reply Andrea. I have no idea what a bananas Foster is but this looks amazing! hahahaha Thanks!! I want to host a brunch with friends just so I can serve this! Pure Maple Butter (also known as maple cream or the best s… Hasselback Potatoes and Hasselback Apples –The Show Down… My Favourite Homemade Almond Milk + Step By Step Photos, My AM + PM Skincare Routines and Current Fave Products! Yes please, every morning!!! The alcohol cooks off in the syrup leaving just a very light caramel flavour mingling nicely with the bananas. Hey there, I am wondering if there is a great substitute for rum. I’m currently on a smoothie only for breakfast cleanse for the month – this looks like it would make a fantastic “breakfast for dinner” type food! He said he’d give them to me…but no guarantee as they can’t exactly predict how many over ripe bananas they will have. I guess that still beats running out mid-testing. Haha I faced that banana conundrum this week – the bananas were all so green when I went grocery shopping on Sunday and I really had a hankering for one for breakfast the next day!

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